 |
| This week Mireille and I made Peach-Ginger parfaits from Williams-Sonoma's The Kid's Cookbook. The dessert combines a few of our favorite things: cookies, fruit, and whipped cream. The lightness of the whipped cream mixed with the sweet taste of the fruit and the zest of the gingersnaps is a perfect combination of sugar and spice that melts in your mouth. The preparation is quick and easy--an ideal treat for summer! |
 |
| -E |
No comments:
Post a Comment